Menu - Entrees

Appetizers | Entrees | Cheeses and Desserts | Bistro Menu


Entrees

Atlantic Monkfish
Littleneck clams, sweet fennel, fingerling potatoes, braised Breezy Hill pork,
& smoked paprika vinaigrette

26

Quebec Chicken
Bright herbs, cumin, mixed grains & Meyer lemon mousseline
23

East Coast Cod
Sunchokes, Cape Cod cranberries, brandade & ginger sage reduction
24

New Zealand Venison
Roast loin, braised venison, baby carrots, leeks, cipollini onions &
brandy reduction

25

Yellow Fin Tuna
Baby turnips, globe radish, sweet rice & cucumber pepper coulis
28

Natural Raised Beef
Poached tenderloin, braised beef cheeks, yams, broccoli rabe & red wine reduction
32

*vegetarian selection available upon request - please inquire with server for details

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*all menus are subject to change seasonally